Roast Carrot Ginger Soup
Method Preheat Oven to 400* Spread out carrots & shallots on a sheet pan, 2 if necessary, coat in olive oil and... Read More
Roasted Tomato Soup
This recipe is a throwback to when I was studying abroad in Siena, Italy. The soup it was modeled after was one... Read More
Curry Butternut Squash Soup
We really wanted to focus on some strong fall flavors to pair with Lot 318, a wonderful and supple flavored Malbec. To... Read More
Roasted Acorn and Butternut Squash Soup
Even though it feels like spring right now in the middle of January, this soup is a fabulous fit for any meal.... Read More