Smashed Fingerling Potatoes
Method Bring a large pot of water to a boil. Add in salt and potatoes. Boil for 20-25 minutes. Strain potatoes and... Read More
Charred Carrots & Green Beans w/ Chive Oil
Spice up your traditional green beans by adding in some charred carrots and herb oil! Method Over a hot bbq or fire... Read More
Cast Iron Bacon Brussel Sprouts
Brussel sprouts are such a great camping vegetable. They are durable, hearty, and can take a good variance in temperatures while cooking,... Read More
Butternut Squash & Rainbow Chard
To make it easier on this dish, I pre-cut all of the squash and chard. This made it nice and easy to... Read More
Mustard Dill Flank Steak
One of my all time favorite marinades! This recipe is great for any dinner, grilling event, or even camping! Fun trick is... Read More