Jerk Pork Ribs
Total Time3+ Hours
Yield :4-6 Servings
Ingredients
- 2 Racks Pork Ribs
- Jerk Seasoning – Makes Roughly 1 cup
- 2 Tbsp Ground Coriander
- 2 Tbsp Ground Ginger
- 2 Tbsp Brown Sugar
- 1 Tbsp Onion Powder
- 1 Tbsp Garlic Powder
- 1 Tbsp Salt
- 2 Tsp Thyme
- 2 Tsp Ground Pepper
- 2 Tsp Cayenne
- 1 Tsp Cinnamon
- 1 Tsp Allspice
- 1 Tsp Ground Cloves
- Sauce
- 1.5 Cups Apple Cider Vin
- 2 Tbsp Honey
- 1 Cup Orange Juice
- 1 orange peel
- 2 Tbsp Brown Sugar
- 2 Tbsp Jerk Rub