Category:  Mains

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Chili Crab Stuffed Snapper w/ Hazelnut Crust

In Mains, Recipes On April 4, 2012 0 Comments

It was a gorgeous Sunday spent outside enjoying the sun.  The park was nicely crowded with people, dogs, music, ball games, and in the center of it all… Read More »

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Summer Honey Wheat Ale Chili Shrimp

In Blue Moon, Mains, Partnerships, Recipes On March 19, 2012 0 Comments

In the main course for the Blue Moon Summer Variety Pack, the focus was to be on a protein that we have not used yet.  It was tough… Read More »

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Blue Moon Farmhouse Red Ale Stew

In Blue Moon, Blue Moon Brewing Company, Mains, Partnerships, Recipes On March 6, 2012 0 Comments

In the first Blue Moon assignment for 2012, I was fortunate enough to receive a package containing the freshest samples of their newest beer – Farmhouse Red Ale. … Read More »

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Olivier’s Butchery

In Featured, Mains, Uncategorized On January 10, 2012 0 Comments

If you live in San Francisco and haven’t heard of Olivier’s Butchery, you need to.  This artisan butcher came to us from France and has started a small… Read More »

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Chicken Enchiladas

In Featured, Mains, Recipes On January 5, 2012 0 Comments

When you have time, and a craving for some home style Mexican food, this is the recipe for you.  The longer you can take to make this, the… Read More »

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Cioppino; 2011 Edition

In Featured, Mains, Recipes On January 3, 2012 1 Comment

San Francisco is famous for a humble dish called Cioppino.  You see it on many menus peppered through Fishermans Warf, as well as iconic local and seafood centered… Read More »

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Capurro’s Restaurant – Crab 101

In Events, Featured, Mains, Recipes On December 21, 2011 0 Comments

In attempt to help promote and grow this site, I’ve invited Executive Chef, Vince Capurro of Capurro’s Restaurant to write about the amazing local Dungeness crab, and crab… Read More »

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Anejo Braised Pork Belly Tamale

In Don Pilar, Featured, Mains, Partnerships, Recipes On December 19, 2011 0 Comments

During one of our working lunches, Juan and I were bouncing ideas around on what would be some fun dishes to create / re-create using Don Pilar as… Read More »

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Blue Moon Orange Chipotle Carnitas Tostada

In Blue Moon, Blue Moon Brewing Company, Mains, Partnerships, Recipes On December 16, 2011 0 Comments

In the last edition of Blue Moon recipe development of 2011, I was given the direction to create a Mexican style dish using orange and cilantro as major… Read More »

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NY Steak w/ Fig-Balsamic Reduction

In Featured, Mains, Recipes, Uncategorized On December 5, 2011 0 Comments

The fall slash, early winter seasons give us some really great ingredients to compliment the cold weather. On a night that produced the Roasted Cauliflower Soup, this dish… Read More »