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Mustard Dill Flank Steak

In Dessert, Recipes, Uncategorized On July 24, 2015 0 Comments

One of my all time favorite marinades! This recipe is great for any dinner, grilling event, or even camping! Fun trick is to freeze the steak with its… Read More »

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Corn Bisque

In Recipes, Soup On May 13, 2015 0 Comments

This soup was originally served at a huge Farm to Table dinner on top of Homewood mountain.  The event was called Farm to Peak and we featured a… Read More »

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Peanut Sauce

In Appetizers, Recipes On April 7, 2015 0 Comments

This is a great ‘everything’ sauce! Use it as a salad dressing, mix it with some cooked Top Ramen noodles, or use as a dipping sauce for spring… Read More »

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Chipotle Skirt Steak Tacos

In Mains, Recipes On April 6, 2015 0 Comments

When I make tacos for myself or friends, I don’t usually write down or fully remember how I season the protein. Tacos are usually about making a ton… Read More »

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Guest Post: Kimchi 102 – Kimchi Pancake

In Appetizers, Recipes, Uncategorized On April 1, 2015 0 Comments

The follow up to Chef Johnny Gnall’s first post about Kimchi is probably equally as important.  Kimchi is delicious as a condiment, but to take that condiment and… Read More »

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Soy-Ginger Ground Bison Lettuce Cups

In Mains, Recipes On March 30, 2015 0 Comments

In the third and final round of recipe development for AgLocal I had the pleasure of working with some Ground Bison.  If you haven’t tried bison, or had… Read More »

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Pastrami Cured Blade Steak

In Mains, Recipes On March 23, 2015 0 Comments

It is a joy to work with high quality products.  I have partnered with AgLocal to create a few recipes featuring some of their incredibly sourced meat.  The… Read More »

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Guest Post: Kimchi 101

In Appetizers, Recipes On March 12, 2015 0 Comments

We have a guest blogger on Kellan’s Kitchen! Welcome Chef Johnny Gnall to the site.  Johnny is a good friend, chef, and moonlighting comedian (not really, but if… Read More »

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Red Wine Braised Brisket

In Mains, Recipes On March 12, 2015 0 Comments

Living in Northern California has some huge perks.  We are a very short drive to some of the best wine in the world, we have an incredible farming… Read More »

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Molten Chocolate Cake

In Cameron Hughes Wine, Dessert, Partnerships, Recipes On March 9, 2015 0 Comments

The classic, done simply. Don’t be shy, this is a very easy recipe! Impress your dinner guests and serve this decadent dessert. You can make well ahead of… Read More »